Kounicova 271/13
Events
14/10/2026
14:30
Open Class: Food, Gastronomy and Cooking
Venue:
Which ingredients do you use most often when cooking, and what is the one staple food you could not do without? Do you follow any dietary trends, such as vegetarianism, veganism or a gluten-free diet?
- The course is not intended for complete beginners
- For Non-EU citizens
- Takes the form of conversations and group activities focused on a specific topic
- Each lesson can be attended separately and requires its own registration.
- When: on Wednesdays from 14:30 to 17:00
Registration is open from 5. 10. 2026 0:00 until 11. 10. 2026 23:59